Acclaimed chef Nobu Matsuhisa will add Sydney to his global restaurant footprint when Crown Sydney opens at Barangaroo in December 2020.

Crystal marked its 16th anniversary of collaboration with Master Chef Nobu Matsuhisa on Monday [6 May, 2019] ahead of the Virtuoso Symposium this week in Melbourne, Australia.

World-famous chef Nobu Matsuhisa returns to his Hong Kong restaurant for Gala Dinners on 20 and 21 November 2018. The 8-course Omakase Menu features premium seasonal ingredients from Japan and beyond, prepared in Nobu’s innovative new style, with a preview of NOBU InterContinental Hong Kong’s 2019 culinary promotion: “LIUHE WAREKI” Japanese Gourmet Experience.