Visionary Executive Chef, Chase Kojima has announced a new dining experience coming to Kiyomi at The Star Gold Coast this October. Omakase has been developed by Chase and his team to create the ultimate Japanese degustation experience, with a menu offering more than 18 courses with a selection of expertly matched sake and wines.

The Star Sydney has revealed a new signature restaurant, Chuuka, with two rising young culinary talents teaming up to take over the iconic location in Jones Bay Wharf, Pyrmont, that was previously home to Flying Fish.