The Luxury Collection has announced the grand opening of Salterra, a Luxury Collection Resort & Spa, Turks & Caicos, the brand’s first property in the Turks and Caicos Islands. Situated on the shores of South Caicos Island, this new haven invites guests to immerse themselves in the natural beauty, world-class watersports, exquisite dining, and cultural experiences that define the destination.
“The Luxury Collection embodies the art of curation, bringing together an exceptional portfolio of unique hotels in some of the world’s most captivating and unexpected destinations,” says Bruce Rohr, Vice President and Global Brand Leader, The Luxury Collection.
“With its nature-inspired design, elevated culinary experiences, and world-class eco-adventures, this resort epitomises the brand’s destination-first philosophy, where every property reflects the soul of its locale and acts as a portal to authentic cultural discovery.”
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The resort boasts 100 guest rooms and suites crafted with regionally sourced materials, such as native wood, coral stone, and sisal, to create a sense of tranquility while enhancing the connection to the natural surroundings via floor-to-ceiling windows and expansive balconies.
At the heart of the resort lies The Spa at Salterra, a sanctuary dedicated to enhancing well-being and rejuvenation. With eight treatment rooms, including two couple suites, and a curated selection of world-class treatments designed to restore balance, the spa offers a tropical refuge where guests can revitalise both their body and mind. Inspired by the resort’s oceanic setting, the spa features a multi-sensory aqua thermal circuit with a salt sauna, steam room, aloe bar, and a rejuvenating hammam, harnessing the healing effects of water to wash away stress and fatigue.
Salterra, a Luxury Collection Resort & Spa, Turks & Caicos offers six distinctive dining experiences, each showcasing the island’s rich culinary heritage, including the resort’s signature restaurant, Brine, offers an exquisite chef’s tasting menu, expertly paired with an extensive wine selection. The restaurant also offers a signature upon request Epicurean Moment, that consists of a 7-course menu that evolves with the seasons, inspired by a prized ingredient deeply rooted in the region’s history: salt, often referred to as “white gold.”
The resort sits by an expansive stretch of untouched white-sand beaches and the protected Admiral Cockburn Land & Sea National Park, offering a diverse array of adventures in nature for every type of traveller. From watersports like kayaking and bone fishing to seasonal whale watching, guests can discover the natural wonders of South Caicos.
Salterra, a Luxury Collection Resort & Spa, Turks & Caicos’ commitment to sustainability goes beyond eco-friendly amenities — it’s a core part of the resort’s philosophy. Read about the projects, including utilising solar energy and coral reef restoration here.
“This resort is a destination where luxury and sustainability come together in an extraordinary setting,” said Michael Tibbets, Managing Director of Salterra, a Luxury Collection Resort & Spa, Turks & Caicos. “South Caicos, with its untouched beaches and rich cultural heritage, offers a rare opportunity to reconnect with nature while indulging in the finest experiences the Caribbean has to offer.”
See salterra.com.
