Satisfying members’ passion for world-class cuisine and luxury travel, Starwood’s SPG Moments has unveiled an enhanced schedule of culinary events that offer even more access to legendary culinary experiences. Members will have the opportunity to participate in mouth-watering evenings of cocktails, kitchen tours & tasting menus at world-renowned restaurants, plus access to the top food & wine festivals in destinations including New York, Chicago, Tokyo, and more. These intimate evenings hosted by the stars of the global culinary stage as well as VIP access to renowned food festivals make each SPG Culinary Moment truly a once-in-a-lifetime experience.

“Food often acts as the centre around which life’s greatest moments are celebrated and shared,” said Chris Holdren, Senior Vice President of Starwood Preferred Guest.

In 2016, SPG foodies have new options to indulge in unrivalled supper-club style events, hosted by the culinary world’s biggest names. Food and wine events will also give members a chance to visit a new destination and sample local or regional cuisine. Starting in late February, members can look forward to the launch of SPG Cravings, a new culinary guide designed to inspire and connect our guests to the culinary conversation with up to 30 per cent off and Starpoints when dining at 1500 SPG restaurants and bars in over 100 countries, incredible access to dining experiences, and exclusive culinary content to feed their imagination.